With the recent passing of Hawaiian Food’s founder, Michael Leung, we are excited to see the launch of Hawaiianfood.com, a food guide for those who want to explore the island’s culinary delights.
The site is based on Hawaiian food traditions, and features more than 400,000 Hawaiian-inspired recipes, food descriptions, and a wide array of helpful resources for people of all ages and abilities.
While Hawaiianfood is aimed at beginners and casual foodies, it is also geared towards chefs, restaurateurs, foodies and the foodie community.
If you’re looking for an introduction to Hawaiian food, check out our top picks.
Here’s what you need to know to get started:Hawaii Food is a nonprofit organization with a mission to inspire the Hawaiian community to embrace its cultural, culinary, and culinary traditions, with a strong focus on food and culture.
The organization has a presence in Hawai’i and internationally, with offices in Honolulu, Honolulu, Oahu, Maui, and Maui.
We’ve also launched a web site at Hawaiianfoodco.com that will provide more detailed information and links to resources for all ages.
We invite you to visit Hawaiianfood’s website and to join our growing community.
For more information on Hawaiian Food, check our website at HawaiianFood.com.